Hey there, you crazy cocktail connoisseurs! Get ready to embark on a mixological adventure that'll have your taste buds doing the cha-cha. We're diving headfirst into the world of the LB Espresso Martini Mix, and trust me, it's going to be a wild ride. We've got vodka, coffee liqueur, frozen cherries, vanilla syrup, and even some Xanthan Gum (if you're feeling extra fancy).
But hold up, chimichangas! Before you start mixin' and blendin', you've got to prep that Espresso Martini Mix. Freeze it overnight in an ice cube tray, or if you're too impatient to wait (like yours truly), just use it cold.
Once you've got that sorted, it's time to assemble your A-team of ingredients, toss 'em in a blender with ice, and let it rip for a mere 10-15 seconds. You'll end up with a concoction so smooth, it'll make you question your life choices.
Pour it into chilled coupe glasses, throw on some fresh cherries and a slice of lime, and you're ready to rock and roll. So, get ready to unleash the beast within with this LB Espresso Martini Mix that's sure to leave your taste buds in stitches. Enjoy, you magnificent mixologist! 🍸💥
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Ingredients |
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LB Espresso Martini Mix |
120ml |
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Vodka |
90ml |
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Coffee Liqueur |
60ml |
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Frozen Cherries |
1.5 cups |
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Vanilla Syrup |
30ml |
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Xanthan Gum (optional) |
.5ts |
- Pour Espresso Martini Mix into an ice cube tray and freeze overnight (or use cold Martini Mix if not prepping ahead).
- Combine all ingredients in a blender with ice.
- Blend for 10-15 seconds.
- Serve in chilled coupe glasses.
- Garnish with fresh cherries and a slice of lime and enjoy
