LB Tiramisu Espresso Martini

LB Tiramisu Espresso Martini

Welcome to the world of Tiramisu Espresso Martinis, where decadence meets caffeine in a cocktail glass. Get ready to embark on a journey through layers of flavor, from rich espresso to creamy mascarpone cheese. Each sip is like a bite of your favorite dessert, with a boozy twist. So grab your cocktail shaker and let's whip up a tiramisu-inspired masterpiece that'll tantalise your taste buds and leave you craving more.

Mixology Marvel: First things first, let's gather our squad of ingredients in the cocktail shaker. Pour in the LB Espresso Martini Mix, vanilla vodka, Creme De Cacao, a splash of cream, a daring egg yolk, and a dollop of mascarpone cheese. It's like assembling the Avengers, but with liquor and a whole lot more flavor.

Shake It Like You Mean It: Now, it's time to shake things up – literally! Grab hold of that cocktail shaker and give it the shake of a lifetime. We're talking vigorous, full-on, shake-it-like-you're-trying-to-escape-a-supervillain kind of shaking. Once you've given it your all, fill the shaker with ice and shake again for good measure. We want our cocktail to be as chilled as a polar bear's pajamas.

Top It Off With Sweet Indulgence: We're in the home stretch now, folks. Strain your velvety concoction into a coupe or martini glass with finesse. But wait, we're not done yet. This cocktail deserves a grand finale. Finish it off with a generous dollop of whipped cream, because why the heck not? And for that extra touch of decadence, dust it all with a sprinkle of cocoa powder. Voila! You've just created a tiramisu-inspired masterpiece that'll make even the most seasoned dessert connoisseurs weak at the knees. Cheers to indulgence!

Ingredients:

LB Espresso Martini Mix
15ml
Vanilla Vodka 30ml
Dark Creme De Cacao Liqueur 15ml
Cream + extra for topping 15ml
Egg Yolk 1/2
Mascarpone Cheese 1 tbsp
Cocoa Powder 1 tsp

 

Directions: 

  1. Add LB Espresso Martini Mix, vanilla vodka, Creme De Cacao, cream, egg yolk and Mascarpone cheese to a cocktail shaker and shake vigorously.
  2. Fill the shaker with ice and shake again before fine-straining into a coupe or a martini glass.
  3. Finish with a topping of whipped cream and a generous dusting of cocoa powder. 
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